3608 BARTENDERS CUT
A twist on our Classic Dry, this is the bartender’s edition; made for all those bartenders and gin aficionados who know better, mix better, and drink better. Using modern techniques and local botanicals, this one comes with more strength and more juniper, fresh citrus peels, and spices. It feels a lot like its great drinkers: “strong, stiff, ballsy, and hardly ever sweet or delicate”. Distilled in country Victoria, inspired by old-school gin, and crafted with a debaucherous spirit, this solid go-to is waiting to be shaken, stirred, and served to (and by) booze wankers everywhere.
$85 | 700ml
$35 | 200ml
Alcohol By Volume (ABV)
They say “There’s more than one way to dive into a pool”. Well there’s definitely a lot of ways to dive in to our Gin. Here’s some of our favourites.
Bartenders Cut Gin & Tonic Twist
Squeeze a lemon wedge into a highball glass. Pour 45ml 3608 Bartenders Cut into the glass then completely fill with ice. Top with Fevertree Mediterranean Tonic, and garnish with an orange wedge and cardamom pods.
Bartenders Cut Citrus Pop
Squeeze an orange wedge into a highball glass. Pour 45ml 3608 Bartenders Cut into the glass then completely fill with ice. Top with Capi Blood Orange Soda, and garnish with a dehydrated citrus wheel.